A curated food list to compare nutrients, calories and dietary context without focusing on just one item.
Use the tables to compare real options for your goal — values are per 100 g unless stated otherwise on the label.
Nutrition selection
A curated food list to compare nutrients, calories and dietary context without focusing on just one item.
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Total foods
100
items analyzed
Best choice
Baker's yeast, dehydrated
Average protein
8,7 g
per 100g
Average carbs
23,9 g
per 100g
Average fat
9,2 g
per 100g
This list showcases 100 high fiber foods, with Maize/corn bran, Tea leaf, and Cinnamon, powder among the top-ranking options. Baker's yeast, dehydrated is highlighted as a strong reference for supporting overall health.
Our guide aims to help you choose foods rich in fiber that suit your health goals, comparing calories, protein, carbs, and fiber per 100 grams to inform daily dietary decisions.
This list showcases 100 high Fiber foods, with Maize/corn bran, Tea leaf, and Cinnamon, powder among the top-ranking options. Baker's yeast, dehydrated is highlighted as a strong reference for supporting overall general general health.
Our guide aims to help you choose foods rich in Fiber that suit your general general health goals, comparing Calories, Protein, Carbs, and Fiber per 100 grams to inform daily dietary decisions.
This list is curated with a focus on general nutrition general general health, emphasizing foods with high Fiber content. All values are expressed per 100 grams, making it easy to compare nutrient density, Calories, and macro ratios.
To interpret the table effectively: look at Fiber content first—foods with more than 2 grams are included. Then product review Protein, Calories, and carbohydrate levels to match your nutritional needs. Use the filters and sorting options to prioritize your goals.
Among the foods listed, three standouts include:
While these foods stand out for their Fiber and nutrient profiles, Baker's yeast is also noteworthy due to its high Protein density (42.7g per 100g), supporting overall general general health and metabolic functions.
For weight loss or calorie control: prioritize foods like Maize/corn bran and Cinnamon, powder, which are high in Fiber but relatively low in Calories. Their Fiber content promotes satiety.
For muscle gain or Protein needs: focus on high-Protein options such as Tea leaf and Baker’s yeast, dehydrated, which offer substantial Protein per serving.
For general nutrition general general health and Fiber intake: a balanced mix of foods like Maize/corn bran, Tea leaf, and herbs like Rosemary or Basil provides Fiber, micronutrients, and antioxidants to support overall well-being.
Many assume that the highest Fiber foods are automatically the best for all goals. However, it's vital to consider Calories, macro ratios, and the overall nutrient profile. For example, some high-Fiber foods also contain high Calories or fats, which may not align with your specific diet plan.
Another mistake is ignoring portion sizes—nutrient values are per 100g, but typical servings are smaller. Adjust your intake accordingly to avoid unintended calorie or macro overload.
Lastly, relying solely on Fiber content without considering other nutrients like Protein or vitamins can lead to an unbalanced diet. Always balance Fiber with your macro and micronutrient needs.
Start by selecting a few foods from the list—such as Maize/corn bran for Fiber and low Calories or Tea leaf for Protein—and incorporate them into your daily meals. Use the food comparison data to match your goals, whether it’s weight management, improved digestion, or overall general general health.
Remember, this list is a guide to inform your choices; for personalized advice, consult with a general general healthcare or nutrition professional. Keep track of your intake and adjust portions based on your specific dietary needs.
🔥 Calories: Calories show energy per 100 g and help you compare portion impact across foods. Use them with protein and carbs to see whether an option fits maintenance, deficit, or surplus goals. A low score does not mean a food is ‘bad’ — it reflects nutrient density for general health, not your specific plan.
💪 Protein: Protein per 100 g shows how concentrated a food is as a protein source. Higher values support muscle recovery, satiety, and meal balance when that is your priority. Compare foods on this page rather than judging a single macro in isolation.
🌾 Carbs: Carbs matter most in context: training days, ketogenic diets, and endurance goals change what ‘good’ looks like. Powders such as maltodextrin score lower on our general-health scale because they are energy-dense with little protein, fiber, or micronutrients — not because they are never useful.
🥑 Fat: Fat carries more than twice the calories per gram than protein or carbs, so small portion changes matter. Moderate fat levels can support hormones and absorption of fat-soluble vitamins. Use this column with calories when balancing satiety and energy density.
The data shown is filtered to match this page’s topic.
The NutriDecide score (1–10) ranks foods on this page by protein, nutrient density, fiber, and a general-health lens — not by taste or whether they fit a specific diet. Low scores (e.g. maltodextrin) usually mean fewer nutrients per calorie; high scores (e.g. soy protein isolate) mean stronger protein and micronutrient density. It is a comparison tool: a low score does not forbid a food when it matches your goal.
| Food | Calories | Protein | Carbs | Fat | Fiber | Score |
|---|---|---|---|---|---|---|
Maize/corn bran | 226,0 | 8,4 | 6,7 | 4,7 | 79,0 | 10/10 |
Tea leaf | 232,0 | 19,4 | 6,3 | 9,3 | 55,8 | 10/10 |
Cinnamon, powder | 44,0 | 3,9 | — | 3,2 | 54,3 | 10/10 |
Curry, powder | 301,0 | 14,5 | 2,6 | 8,8 | 53,2 | 10/10 |
Cinnamon, powder (imported date) | 121,0 | 0,0 | 27,5 | 1,2 | 53,1 | 9/10 |
Cinnamon, powder | 243,0 | 4,0 | 27,5 | 10,6 | 53,1 | 9/10 |
Coffee, roasted, powder, Brazil | 165,0 | 0,0 | 14,5 | 11,9 | 51,2 | 8/10 |
Peel, ripe banana, raw, dried, Brazil | 120,0 | 0,0 | 17,7 | 5,5 | 46,7 | 8/10 |
Soy, bran, Brazil | 43,0 | 0,0 | 4,2 | 2,9 | 46,4 | 10/10 |
Wheat, bran, raw, Brazil | 114,0 | 0,0 | 17,8 | 4,7 | 46,4 | 8/10 |
Toothed wrack or bladder wrack (Fucus serratus et vesiculosus), dried or dehydrated | 194,0 | 9,1 | 12,4 | 9,2 | 46,3 | 9/10 |
Savory, dried | 264,0 | 6,7 | 23,0 | 9,0 | 45,7 | 8/10 |
Parsley, dried (imported date) | 121,0 | 0,0 | 14,5 | 7,0 | 44,7 | 8/10 |
North Atlantic rockweed (Ascophyllum nodosum), dried or dehydrated | 206,0 | 7,4 | 16,3 | 10,7 | 43,6 | 8/10 |
Atlantic wakame (Alaria esculenta), dried or dehydrated | 201,0 | 12,2 | 13,3 | 8,7 | 42,9 | 8/10 |
Wheat bran | 270,0 | 14,8 | 22,7 | 9,9 | 42,9 | 8/10 |
Wheat, bran | 187,0 | 15,6 | 21,7 | 4,2 | 42,8 | 9/10 |
Wheat, bran | 790,8 | 15,6 | 21,7 | 4,2 | 42,8 | 8/10 |
Rosemary, dried (imported date) | 223,0 | 0,0 | 21,5 | 15,2 | 42,6 | 7/10 |
Rosemary, dried | 328,0 | 4,9 | 21,5 | 9,3 | 42,6 | 7/10 |
Oregano, dried (imported date) | 144,0 | 0,0 | 26,4 | 4,3 | 42,5 | 7/10 |
Oregano, dried | 265,0 | 9,0 | 26,4 | 9,9 | 42,5 | 8/10 |
Coriander, seed | 345,0 | 12,4 | 13,0 | 8,9 | 41,9 | 8/10 |
Coffee, decaffeinated, toasted, ground (imported date) | 253,0 | 0,0 | 28,5 | 15,4 | 41,4 | 7/10 |
Basil | 175,0 | 14,4 | 20,5 | 4,0 | 40,5 | 9/10 |
Basil | 740,6 | 14,4 | 20,5 | 4,0 | 40,5 | 7/10 |
Marjoram, dried | 276,0 | 12,7 | 20,3 | 7,6 | 40,3 | 8/10 |
Sage, dried | 320,0 | 10,6 | 20,4 | 8,0 | 40,3 | 7/10 |
Herbes de Provence, dried | 283,0 | 11,5 | 23,1 | 7,1 | 40,1 | 8/10 |
Molokhia powder (dried jute leaves) | 239,0 | 23,0 | 12,7 | 8,4 | 40,0 | 9/10 |
Fennel, seed (imported date) | 184,0 | 0,0 | 12,5 | 14,9 | 39,8 | 7/10 |
Fennel, seed | 327,0 | 15,8 | 12,5 | 8,8 | 39,8 | 8/10 |
Coffee, ground | 341,0 | 13,9 | 20,3 | 3,5 | 39,7 | 8/10 |
Green tea, Matcha, powder (imported data) | 104,0 | 0,0 | 14,0 | 5,3 | 38,7 | 7/10 |
Caraway, seed | 334,0 | 19,8 | 11,9 | 9,9 | 38,0 | 8/10 |
Basil, dried | 244,0 | 23,0 | 10,1 | 10,4 | 37,7 | 9/10 |
Dill | 288,0 | 19,9 | 42,2 | 4,4 | 37,6 | 8/10 |
Coriandro (cilantro), leaves, dehydrated, Brazil | 136,0 | 0,0 | 10,7 | 10,4 | 37,3 | 7/10 |
Tangle (Laminaria digitata), dried or dehydrated | 211,0 | 8,9 | 22,9 | 6,1 | 37,3 | 7/10 |
Cocoa, powder, without sugar (imported date) | 207,0 | 0,0 | 20,9 | 13,7 | 37,0 | 6/10 |
Thyme, dried | 285,0 | 9,1 | 26,9 | 7,8 | 37,0 | 7/10 |
Laver (Porphyra sp.), dried or dehydrated | 257,0 | 30,2 | 11,7 | 6,7 | 36,8 | 10/10 |
Nori, dried algae (imported data) | 17,0 | 0,0 | 2,7 | 0,7 | 36,4 | 10/10 |
Carragheen mosses (Chondrus crispus), dried or dehydrated | 215,0 | 16,7 | 15,0 | 12,7 | 35,5 | 8/10 |
Gut weed (Ulva sp.), dried or dehydrated | 225,0 | 13,6 | 19,5 | 8,0 | 35,1 | 7/10 |
Paprika, powder (imported date) | 192,0 | 0,0 | 19,1 | 12,9 | 34,9 | 6/10 |
Paprika, powder | 318,0 | 14,1 | 18,8 | 11,2 | 34,9 | 7/10 |
Chili or hotpepper, powder | 303,0 | 12,0 | 31,7 | 14,3 | 34,8 | 7/10 |
Flaxseed brown, flour, Brazil | 331,0 | 0,0 | 0,0 | 36,8 | 34,5 | 6/10 |
Chia, seeds, dried (imported date) | 307,0 | 0,0 | 7,7 | 30,7 | 34,4 | 6/10 |
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Protein
Moderate
Carbs
Low
Fat
Low
Calories
Moderate
Summary
Decide better
It groups 100 filtered foods; Baker's yeast, dehydrated is a standout for the general health angle.
Start with Maize/corn bran, Tea leaf, Cinnamon, powder and compare protein, fiber and calories per 100 g.
All values are per 100 g. Mentally adjust for the portion you actually eat.
On this page, unless noted otherwise, main macros are per 100 g.
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