Quick assessment
For nutrition facts, Cake, pineapple, homemade (wheat flour, eggs, milk, sugar, butter, pineapple and baking powder) per 100 g delivers 6.25g protein, 391 kcal, 51.6g carbs and 17.7g fat, plus 0.83g fiber.
Cake, pineapple, homemade (wheat flour, eggs, milk, sugar, butter, pineapple and baking powder) has meaningful fat (17.7g per 100 g) — small portions already deliver a lot of energy; pair with protein and fiber on the plate.
Nutrition profile per 100 g
- Protein: 6.25g (Moderate)
- Calories: 391 kcal (High)
- Carbs: 51.6g (High)
- Fat: 17.7g (High)
- Fiber: 0.83g
- Sodium: 53.6 mg
- Nutrient density: 0.07
- Score: -45.36/10
What this profile means
Fat in Cake, pineapple, homemade (wheat flour, eggs, milk, sugar, butter, pineapple and baking powder) (17.7g per 100 g) concentrates calories — measure portions of nuts, spreads and dressings so you do not underestimate the impact.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Cake, pineapple, homemade (wheat flour, eggs, milk, sugar, butter, pineapple and baking powder) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Prefer weighing Cake, pineapple, homemade (wheat flour, eggs, milk, sugar, butter, pineapple and baking powder) in grams (kitchen scale) — nuts and spreads are easy to overserve by eye.