Quick assessment
For nutrition facts, Cake, chocolate, with filling and chocolate topping, homemade (cake - wheat flour, chocolate, sugar, butter, egg and baking powder, filling - cooked condensad milk and chocolate, covered for cake - cocoa powder, milk, butter and sugar) per 100 g delivers 6.36g protein, 381 kcal, 54.8g carbs and 15.2g fat, plus 1.93g fiber.
Cake, chocolate, with filling and chocolate topping, homemade (cake - wheat flour, chocolate, sugar, butter, egg and baking powder, filling - cooked condensad milk and chocolate, covered for cake - cocoa powder, milk, butter and sugar) has meaningful fat (15.2g per 100 g) — small portions already deliver a lot of energy; pair with protein and fiber on the plate.
Nutrition profile per 100 g
- Protein: 6.36g (Moderate)
- Calories: 381 kcal (High)
- Carbs: 54.8g (High)
- Fat: 15.2g (High)
- Fiber: 1.93g
- Sodium: 227 mg
- Nutrient density: 0.08
- Score: -49.75/10
What this profile means
Fat in Cake, chocolate, with filling and chocolate topping, homemade (cake - wheat flour, chocolate, sugar, butter, egg and baking powder, filling - cooked condensad milk and chocolate, covered for cake - cocoa powder, milk, butter and sugar) (15.2g per 100 g) concentrates calories — measure portions of nuts, spreads and dressings so you do not underestimate the impact.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Cake, chocolate, with filling and chocolate topping, homemade (cake - wheat flour, chocolate, sugar, butter, egg and baking powder, filling - cooked condensad milk and chocolate, covered for cake - cocoa powder, milk, butter and sugar) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Prefer weighing Cake, chocolate, with filling and chocolate topping, homemade (cake - wheat flour, chocolate, sugar, butter, egg and baking powder, filling - cooked condensad milk and chocolate, covered for cake - cocoa powder, milk, butter and sugar) in grams (kitchen scale) — nuts and spreads are easy to overserve by eye.