Quick assessment
For nutrition facts, Cake, white, stuffed with pâtissiére cream and fruits, with whipped cream topping, homemade (wheat flour, egg, milk, butter, corn starch, milk cream, sugar, peach, fig and cherry syrup and baking powder) per 100 g delivers 5.25g protein, 343 kcal, 42.7g carbs and 16.8g fat, plus 0.82g fiber.
Cake, white, stuffed with pâtissiére cream and fruits, with whipped cream topping, homemade (wheat flour, egg, milk, butter, corn starch, milk cream, sugar, peach, fig and cherry syrup and baking powder) has meaningful fat (16.8g per 100 g) — small portions already deliver a lot of energy; pair with protein and fiber on the plate.
Nutrition profile per 100 g
- Protein: 5.25g (Moderate)
- Calories: 343 kcal (High)
- Carbs: 42.7g (High)
- Fat: 16.8g (High)
- Fiber: 0.82g
- Sodium: 51 mg
- Nutrient density: 0.07
- Score: -36.75/10
What this profile means
Fat in Cake, white, stuffed with pâtissiére cream and fruits, with whipped cream topping, homemade (wheat flour, egg, milk, butter, corn starch, milk cream, sugar, peach, fig and cherry syrup and baking powder) (16.8g per 100 g) concentrates calories — measure portions of nuts, spreads and dressings so you do not underestimate the impact.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Cake, white, stuffed with pâtissiére cream and fruits, with whipped cream topping, homemade (wheat flour, egg, milk, butter, corn starch, milk cream, sugar, peach, fig and cherry syrup and baking powder) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Prefer weighing Cake, white, stuffed with pâtissiére cream and fruits, with whipped cream topping, homemade (wheat flour, egg, milk, butter, corn starch, milk cream, sugar, peach, fig and cherry syrup and baking powder) in grams (kitchen scale) — nuts and spreads are easy to overserve by eye.