Quick assessment
For nutrition facts, Meat, goat, cooked offal (spleen, heart, liver, tongue, lung, kidney), with soy oil, with salt (imported data) per 100 g delivers 16.1g protein, 153 kcal, 2.24g carbs and 8.85g fat, plus 0.99g fiber.
Meat, goat, cooked offal (spleen, heart, liver, tongue, lung, kidney), with soy oil, with salt (imported data) mixes macros in a fairly balanced way — check whether it fits the rest of your meals and your real portion size.
Nutrition profile per 100 g
- Protein: 16.1g (High)
- Calories: 153 kcal (Moderate)
- Carbs: 2.24g (Low)
- Fat: 8.85g (Moderate)
- Fiber: 0.99g
- Sodium: 267 mg
- Nutrient density: 0.49
- Score: 32.95/10
What this profile means
Meat, goat, cooked offal (spleen, heart, liver, tongue, lung, kidney), with soy oil, with salt (imported data) is not extreme in a single macro — compare with alternatives in the same category before making it a staple.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Meat, goat, cooked offal (spleen, heart, liver, tongue, lung, kidney), with soy oil, with salt (imported data) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Meat, goat, cooked offal (spleen, heart, liver, tongue, lung, kidney), with soy oil, with salt (imported data) as a middle-ground pick: compare two alternatives in the same category on NutriDecide before repeating it weekly.