Quick assessment
For nutrition facts, Meat, turkey, breast, without skin, breaded (egg and breadcrumbs), fried (with soy oil), with salt per 100 g delivers 24.3g protein, 219 kcal, 6.7g carbs and 10.6g fat, plus 0.43g fiber.
Meat, turkey, breast, without skin, breaded (egg and breadcrumbs), fried (with soy oil), with salt is a strong protein source (24.3g per 100 g) — useful for satiety, recovery and lean-mass goals when portion size is controlled.
Nutrition profile per 100 g
- Protein: 24.3g (High)
- Calories: 219 kcal (Moderate)
- Carbs: 6.7g (Low)
- Fat: 10.6g (Moderate)
- Fiber: 0.43g
- Sodium: 300 mg
- Nutrient density: 0.45
- Score: 51.88/10
What this profile means
Meat, turkey, breast, without skin, breaded (egg and breadcrumbs), fried (with soy oil), with salt stands out for protein (24.3g per 100 g) and often fits post-workout snacks, protein-forward breakfasts or lean meal add-ons.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Meat, turkey, breast, without skin, breaded (egg and breadcrumbs), fried (with soy oil), with salt fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Meat, turkey, breast, without skin, breaded (egg and breadcrumbs), fried (with soy oil), with salt to hit protein targets when short on time — but add vegetables or slower carbs for a more complete meal.