Quick assessment
For nutrition facts, Brazilian recipe, corn flour and carrot, with salt (corn flour, carrot, parsley and chives, with black pepper, with soy oil and onion, with salt) per 100 g delivers 1.56g protein, 142 kcal, 13.5g carbs and 9.08g fat, plus 1.93g fiber.
Brazilian recipe, corn flour and carrot, with salt (corn flour, carrot, parsley and chives, with black pepper, with soy oil and onion, with salt) mixes macros in a fairly balanced way — check whether it fits the rest of your meals and your real portion size.
Nutrition profile per 100 g
- Protein: 1.56g (Low)
- Calories: 142 kcal (Low)
- Carbs: 13.5g (Low)
- Fat: 9.08g (Moderate)
- Fiber: 1.93g
- Sodium: 256 mg
- Nutrient density: 0.07
- Score: -10.67/10
What this profile means
Brazilian recipe, corn flour and carrot, with salt (corn flour, carrot, parsley and chives, with black pepper, with soy oil and onion, with salt) is not extreme in a single macro — compare with alternatives in the same category before making it a staple.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Brazilian recipe, corn flour and carrot, with salt (corn flour, carrot, parsley and chives, with black pepper, with soy oil and onion, with salt) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Brazilian recipe, corn flour and carrot, with salt (corn flour, carrot, parsley and chives, with black pepper, with soy oil and onion, with salt) as a middle-ground pick: compare two alternatives in the same category on NutriDecide before repeating it weekly.