Quick assessment
For nutrition facts, Cassava, peeled, cooked, parsley, without oil, with black pepper, with salt per 100 g delivers 0.66g protein, 116 kcal, 27.8g carbs and 0.25g fat, plus 1.82g fiber.
Cassava, peeled, cooked, parsley, without oil, with black pepper, with salt mixes macros in a fairly balanced way — check whether it fits the rest of your meals and your real portion size.
Nutrition profile per 100 g
- Protein: 0.66g (Low)
- Calories: 116 kcal (Low)
- Carbs: 27.8g (Moderate)
- Fat: 0.25g (Low)
- Fiber: 1.82g
- Sodium: 188 mg
- Nutrient density: 0.06
- Score: -32.1/10
What this profile means
Cassava, peeled, cooked, parsley, without oil, with black pepper, with salt is not extreme in a single macro — compare with alternatives in the same category before making it a staple.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Cassava, peeled, cooked, parsley, without oil, with black pepper, with salt fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Cassava, peeled, cooked, parsley, without oil, with black pepper, with salt as a middle-ground pick: compare two alternatives in the same category on NutriDecide before repeating it weekly.