Quick assessment
For nutrition facts, Sauce, bolonese (25% ground meat), with salt (meat, beef, neck/chuck eye, braised, with tomato sauce, with oil, garlic and onion, with salt) per 100 g delivers 7.67g protein, 106 kcal, 3.25g carbs and 6.96g fat, plus 1.95g fiber.
Sauce, bolonese (25% ground meat), with salt (meat, beef, neck/chuck eye, braised, with tomato sauce, with oil, garlic and onion, with salt) mixes macros in a fairly balanced way — check whether it fits the rest of your meals and your real portion size.
Nutrition profile per 100 g
- Protein: 7.67g (Moderate)
- Calories: 106 kcal (Low)
- Carbs: 3.25g (Low)
- Fat: 6.96g (Moderate)
- Fiber: 1.95g
- Sodium: 342 mg
- Nutrient density: 0.34
- Score: 15.99/10
What this profile means
Sauce, bolonese (25% ground meat), with salt (meat, beef, neck/chuck eye, braised, with tomato sauce, with oil, garlic and onion, with salt) is not extreme in a single macro — compare with alternatives in the same category before making it a staple.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Sauce, bolonese (25% ground meat), with salt (meat, beef, neck/chuck eye, braised, with tomato sauce, with oil, garlic and onion, with salt) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Sauce, bolonese (25% ground meat), with salt (meat, beef, neck/chuck eye, braised, with tomato sauce, with oil, garlic and onion, with salt) as a middle-ground pick: compare two alternatives in the same category on NutriDecide before repeating it weekly.