Quick assessment
For nutrition facts, Pastry, ´pastel´, cheese filling, raw, homemade (pasta - wheat flour, margarine, water and salt, mozzarella cheese) per 100 g delivers 9.85g protein, 305 kcal, 44.8g carbs and 9.64g fat, plus 1.11g fiber.
At 305 kcal per 100 g, Pastry, ´pastel´, cheese filling, raw, homemade (pasta - wheat flour, margarine, water and salt, mozzarella cheese) needs portion control to stay within calorie targets — useful in small, strategic amounts.
Nutrition profile per 100 g
- Protein: 9.85g (Moderate)
- Calories: 305 kcal (High)
- Carbs: 44.8g (High)
- Fat: 9.64g (Moderate)
- Fiber: 1.11g
- Sodium: 984 mg
- Nutrient density: 0.14
- Score: -33.14/10
What this profile means
At 305 kcal per 100 g, Pastry, ´pastel´, cheese filling, raw, homemade (pasta - wheat flour, margarine, water and salt, mozzarella cheese) adds up quickly toward daily targets — use it as an add-on, not the main plate volume.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Pastry, ´pastel´, cheese filling, raw, homemade (pasta - wheat flour, margarine, water and salt, mozzarella cheese) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Treat Pastry, ´pastel´, cheese filling, raw, homemade (pasta - wheat flour, margarine, water and salt, mozzarella cheese) as a calorie condiment: a little already shifts the meal — log it if you are in a controlled deficit or surplus.