Quick assessment
For nutrition facts, Fish, saltwater, sardine, fillet, with onion and bay leaf, canned in oil, Brazil per 100 g delivers 26.4g protein, 152 kcal, 1.64g carbs and 4.4g fat, plus 0.1g fiber.
Fish, saltwater, sardine, fillet, with onion and bay leaf, canned in oil, Brazil is a strong protein source (26.4g per 100 g) — useful for satiety, recovery and lean-mass goals when portion size is controlled.
Nutrition profile per 100 g
- Protein: 26.4g (High)
- Calories: 152 kcal (Moderate)
- Carbs: 1.64g (Low)
- Fat: 4.4g (Low)
- Fiber: 0.1g
- Sodium: 304 mg
- Nutrient density: 0.7
- Score: 55.87/10
What this profile means
Fish, saltwater, sardine, fillet, with onion and bay leaf, canned in oil, Brazil stands out for protein (26.4g per 100 g) and often fits post-workout snacks, protein-forward breakfasts or lean meal add-ons.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Fish, saltwater, sardine, fillet, with onion and bay leaf, canned in oil, Brazil fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Fish, saltwater, sardine, fillet, with onion and bay leaf, canned in oil, Brazil to hit protein targets when short on time — but add vegetables or slower carbs for a more complete meal.