Quick assessment
For nutrition facts, Mushroom risotto, with white rice, olive oil and butter, with salt, Brazil (white rice, Paris and Shiitake mushrooms, parmesan cheese, white wine, with olive oil, butter, onion and garlic, with salt) per 100 g delivers 1.62g protein, 134 kcal, 16.6g carbs and 6.81g fat, plus 1.46g fiber.
Mushroom risotto, with white rice, olive oil and butter, with salt, Brazil (white rice, Paris and Shiitake mushrooms, parmesan cheese, white wine, with olive oil, butter, onion and garlic, with salt) mixes macros in a fairly balanced way — check whether it fits the rest of your meals and your real portion size.
Nutrition profile per 100 g
- Protein: 1.62g (Low)
- Calories: 134 kcal (Low)
- Carbs: 16.6g (Moderate)
- Fat: 6.81g (Moderate)
- Fiber: 1.46g
- Sodium: 311 mg
- Nutrient density: 0.07
- Score: -14.96/10
What this profile means
Mushroom risotto, with white rice, olive oil and butter, with salt, Brazil (white rice, Paris and Shiitake mushrooms, parmesan cheese, white wine, with olive oil, butter, onion and garlic, with salt) is not extreme in a single macro — compare with alternatives in the same category before making it a staple.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Mushroom risotto, with white rice, olive oil and butter, with salt, Brazil (white rice, Paris and Shiitake mushrooms, parmesan cheese, white wine, with olive oil, butter, onion and garlic, with salt) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Mushroom risotto, with white rice, olive oil and butter, with salt, Brazil (white rice, Paris and Shiitake mushrooms, parmesan cheese, white wine, with olive oil, butter, onion and garlic, with salt) as a middle-ground pick: compare two alternatives in the same category on NutriDecide before repeating it weekly.